How to make
Stew the onion and garlic in a little oil for a few minutes. After that, add the oil, minced meat and tomato paste. Season with black pepper and stir until the sauce is done.
Finally, crumble a little cheese, grate the yellow cheese and sprinkle with chopped parsley.
The sauce is for spaghetti, pasta, noodles, casserole, potatoes and more.
