How to make
Boil the chicken until almost done and cut it into pieces. In the chicken broth, blanch the cleaned and sliced broccoli and carrots for a few minutes. Remove and let them drain well.
In a greased tray, mix the chicken, broccoli and carrots with a little oil and spices to taste. Beat the eggs with the milk, flour, baking soda and yogurt. Add these into the tray and put to bake in a moderate oven for about 20-30 minutes.
Optionally, you can finally sprinkle this with grated cheese and bake it up to a nice tan.