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Pork Chops with Tasty Mushroom Sauce

Rosi TrifonovaRosi Trifonova
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Pork Chops with Tasty Mushroom Sauce1 / 2
05/09/2013
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Preparation
20 min.
Cooking
60 min.
Тotal
80 min.
Servings
6
"This recipe probably isnt going to amaze anyone but its still a classic home-style recipe that deserves to be saved somewhere"

Ingredients

  • pork chops - 6.
  • wine - 1 cup white or red
  • milk - 1 cup
  • flour - 2 tbsp
  • cloves - 4 - 5 garlic
  • mushrooms - 7 oz (200 g)
  • pickles - 3 - 4 as desired
  • salt
  • black pepper - freshly ground
  • thyme - 1 tsp dry
measures

How to cook

Tenderize the steaks and rub them with salt, pepper and thyme. Arrange them in a greased pan, top with wine and put them to sauté.

For the sauce, in a saucepan, fry the flour in heated oil and dilute with milk while stirring. Add chopped garlic, mushrooms, pickles and season with spices as the sauce is thickened.

Pour over the already cooked steaks with sauce and bake for 5 minutes.

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