How to make
In a deep mixing bowl the eggs are cracked and a pinch of salt is added. The eggs are whisked thoroughly using a whisk or fork until a smooth and slightly foamy mixture forms. This usually takes about a minute and ensures that the egg whites and yolks are fully combined.
The milk is gradually poured into the beaten eggs while continuously whisking. This step creates a smooth liquid base that will help the batter mix evenly.
Next, the flour is added gradually. It is best to add it in small portions, a few tablespoons at a time, mixing well after each addition. This method helps prevent lumps and results in a smooth batter.
The mixture continues to be stirred until a homogeneous pancake batter forms with the consistency of thin cream. The batter should be fluid enough to spread easily in the pan but still slightly thick so the pancakes hold their shape.
Once the batter is ready, 1-2 tablespoons of oil are added and mixed in. The oil helps the pancakes remain flexible and prevents them from sticking during cooking.
The batter can be left to rest for about 10 minutes. This resting time allows the flour to absorb the liquid, creating a smoother texture.
A pancake pan is heated over medium heat. If a nonstick pan is used, only a very small amount of oil may be needed or sometimes none at all.
Using a ladle, a small amount of batter is poured into the center of the pan. The pan is gently tilted and rotated so the batter spreads evenly and forms a thin pancake.
The pancake cooks for about 1-2 minutes until the edges begin to lift slightly and the bottom becomes golden. It is then carefully flipped with a spatula and cooked for another 30-60 seconds on the other side.
The finished pancakes are placed on a plate and stacked one on top of another. The process continues until all the batter is used.
The pancakes can be served warm or slightly cooled and are perfect with both sweet and savory fillings such as jam, honey, chocolate spread, cheese or yellow cheese.
If you enjoy pancakes, make sure to explore our collection of delicious pancake recipes and try the popular fluffy American pancakes as well - two fantastic options for breakfast or dessert.
