White Bread in Bread Maker

Name: White Bread in Bread Maker
Prep time: 10 min
Cook time: 190 min
Total time: 200 min
Yield: 7
Ingredients: water - 1 cup (250 ml) cool; oil - 2 tbsp.; salt - 1 tbsp.; sugar - 1 1/2 tbsp.; flour - 1 lb (450 g) type 500; dry yeast - 1 tsp or 1 2/3 tsp (8 g) live yeast

18.04.2019 | 14:23

Maria Doeva

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Image: Stanislava Armyanova

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Preparation

10 min.

Cooking

190 min.

Тotal

200 min.

Servings

"That`s it - just press the button and your family will have warm homemade bread with a fluffy crust for lunch."

Ingredients

water - 1 cup (250 ml) cool
oil - 2 tbsp.
salt - 1 tbsp.
sugar - 1 1/2 tbsp.
flour - 1 lb (450 g) type 500
dry yeast - 1 tsp or 1 2/3 tsp (8 g) live yeast

measures

Bread Machine Bread

How to make

Place the products in the bread maker in the order listed, so the yeast doesn't have contact with the water.

Turn the bread maker on, choose the bread setting and it will mix, let it rise and bake. These ingredients are for 1.5 lb (700 g) of bread. The process takes 3 hours and 10 min.

Take it out of the bread maker and leave for about 1 hour to cool, so it's not soggy.

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