How to make
First grind the flaxseed in a grinder, so that it is fresh and retains its beneficial properties.
Then in a bowl, mix the chia seeds, the sesame tahini, the garlic clove and the spices. Leave them for about 15 minutes (you can skip this step).
In another bowl, beat the eggs with a little salt, until they triple in volume and add them a little at a time to the tahini mixture.
In the dairy cottage cheese (quark), add the baking powder (if it is thicker, dissolve it in a little lemon juice) and also add it to the beaten eggs.
Grease the molds with butter and bake the keto bread with cottage cheese in a preheated oven at 360°F (180°C) for 20 minutes maximum.
These keto bread buns are very tasty, healthy and suitable for making keto burgers.
Prepare these wonderful keto buns!
