Herring Dish

tintin
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Herring Dish
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Preparation
10 min.
Cooking
40 min.
Тotal
50 min.
Servings
2
"A fish dish with herring because its very, very, very delicious."

Ingredients

  • herring - 7 oz (200 g) marinated
  • rice - 1 cup
  • leeks - 1 stalk
  • paprika - 1 tsp
  • salt - to taste
  • black pepper - to taste
  • spearmint - 1/2 tsp
  • mint - 1/2 tsp
  • oil - 6 tablespoons
measures

How to make

Braise the finely chopped leeks in a pan with oil. Add the washed rice, braise it and once it turns glassy add the paprika, 4 cups water, salt to taste and the spices.

Boil until rice is semi-cooked. Pour into a tray. Arrange the sliced into bites herring on top.

Bake in a preheated 360°F (180 °C) oven about 15 min.

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