Chicken Legs Glazed with Barbecue Sauce

Name: Chicken Legs Glazed with Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Cuisine: American Cuisine
Ingredients: chicken legs - 4; white wine - 4/5 cup (200 ml); paprika; salt; black pepper; fenugreek; oregano; oil - 2 tablespoons; barbecue sauce - 4 tablespoons

Martina Trakova

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05/12/2018

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Preparation

15 min.

Cooking

30 min.

Тotal

45 min.

Servings

"We believe this to be one of the tastiest ways of preparing chicken legs."

Ingredients

chicken legs - 4
white wine - 4/5 cup (200 ml)
paprika
salt
black pepper
fenugreek
oregano
oil - 2 tablespoons
barbecue sauce - 4 tablespoons

measures

Chicken Legs

How to make

Smear the washed chicken legs well with the oil and spices. Put the tray with the legs in a preheated 480°F (250 °C) oven.

Bake about 15 min., then pour on the wine, return to the oven and lower heat to 370°F (190 °C).

Check on it and if needed, pour in a little warm water. Bake until ready. After baking, smear them with the barbecue sauce and return to oven for 10 min.

Serve warm with a suitable garnish or salad.

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