Cake Layer

Fat BertaFat Berta
Jedi
942850
Maria Kostoff
Translated by
Maria Kostoff
Cake Layer
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Preparation
25 min.
Cooking
20 min.
Тotal
45 min.
"Good cake layers are at the foundation of all cakes, so get a pen ready and write down how to make these perfect cake layers."

Ingredients

  • eggs - 3
  • sugar - 1 cup
  • oil - 3/4 cup
  • milk - 1 cup
  • baking soda - 1 teaspoon, can use baking powder instead
  • flour - 2 cups
  • cinnamon - 2 pinches
  • turmeric - 1 pinch
measures

How to make

Sift the flour and baking powder/soda and mix it with cinnamon and turmeric. In a deep bowl, beat eggs for about 4 minutes and add the sugar.

Beat further to dissolve and slowly add the milk and oil. Again, while continuously beating, gradually add the flour with the other ingredients.

The mixture is ready when it starts to bubble. Grease a baking tray, sprinkle it with flour evenly and pour 1/3 of the mixture in.

Bake the cake layer in a preheated oven for about 20 minutes at 360°F (180 °C). Remove and bake the two others the same way.

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