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Lentil Salad

Rosi TrifonovaRosi Trifonova
Guru
2k1032
Maria Kostoff
Translated by
Maria Kostoff
Lentil Salad
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
2
"We`ve got a nice surprise for you with this aromatic lentil salad."

Ingredients

  • lentils - 2 cups
  • bean sprouts - 3 1/3 tbsp (50 g)
  • peppers - 1 red
  • red onions - 1 small head
  • parsley - 1/4 cup
  • mustard - 1 tbsp
  • salt
  • black pepper
  • lime juice
  • oil - 1/2 cup
  • tomatoes - 1
  • lettuce - 1 small
measures

How to make

Boil the lentils in advance. Chop the vegetables finely and shred the lettuce into pieces.

In a salad bowl, combine the lentils, chopped peppers, sprouts and parsley.

Mix the ingredients. Season with spices and add the lettuce.

Garnish with tomatoes and onions. Serve with toasted bread or a baguette.

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