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Lasagna SheetsBe careful not to let them stick together if you're boiling more than one sheet. After a minute, remove and place on a towel to drain....
Lasagna with Phyllo Pastry SheetsArrange in the following order: 2 phyllo pastry sheets, Bechamel sauce, red sauce, 2 phyllo pastry sheets and repeat.
Smear the final phyllo pastry sheets with Bechamel sauce....
How to Make Our Own Lasagna CrustsSuch dish is lasagna. The preparation of lasagna itself does not take much time, even if you make it with homemade crusts, not store bought ones....
How to Make LimoncelloBoil the water on the stove in a suitable pot along with the sugar. Add the lemon peels and boil for 10 minutes. Then pour the lemon juice and leave the liquid to boil for another 5 minutes, then leave it to cool....
How to Make Pearl SugarIt is pressed with the fingers and small oblong pieces of sugar pearls come out from below on baking paper. They are left to dry....
How to Make Homemade ButterI make my homemade butter by relaxing sitting comfortably on the couch or while watching TV.
At first, small lumps of butter are formed, later larger ones....
How to Make Blueberry Jam?The fruit are sprinkled with sugar and left in a cool place for 1 night. The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours....
How to Make Royal Icing?Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
Easy-to-Make Strawberry JamThe other option is to pour a little of the jam into a shallow plate and make a furrow in it. If it doesn't clump back together instantly, it means it's ready....
Lasagna with CheesesCover with another layer of sheets, sauces and grate the gouda over them.
Next come lasagna sheets, tomato sauce, bechamel and finally finish off with the remaining lasagna sheets and sauces....
Lasagna with MushroomsIn a greased baking tray, put a layer of lasagna sheets, then tomato sauce and béchamel sauce, repeat and finish off with lasagna sheets, topped with slices of fresh tomatoes and poured with plenty of béchamel....
Lasagna with EggplantsPour in the milk, bring to a boil and boil for 2 min. Remove from the stove, add the mustard, spices and 2 types of cheese.
Heat the oven to {200 °C}. Boil the lasagna sheets....
Lasagna with ChickenFirst put in a thin béchamel sauce layer, a layer of lasagna sheets on top, chicken, grated cheese, tomato sauce.
Repeat 2 more times and finish off with a fourth layer of lasagna sheets, cheese and tomato sauce....
Lasagna with CheeseArrange some lasagna sheets on it, top them with the sauce, sprinkle with grated cheese, if desired distribute some tomato slices and then place lasagna sheets again....
How To Make Ghee (Clarified Butter)Of course it is not necessary in a cooker, but with it I can precisely adjust the temperature.
I poured 1.1 lb (500 g) of butter into the bowl and set Manual to {120°C}....
LasagnaPut the lasagna sheets one by one into boiling water with oil and salt in order not to stick. Boil according to package directions. When soft, cool with cold water....
Homemade Cake Like Grandma Used to MakeLightly syrup the cake layers with compote juice and pour them with the cream.
On top of the homemade cake, finish it off with cream and sprinkle it with walnuts....
Lasagna with Grilled EggplantA good lasagna is made with 5 to 6 rows of sheets. Finish the top row with eggplants, generously sprinkled with cheese. Drizzle with olive oil.
Bake at {200°C} in a preheated oven with a fan for 15-20 min....
Summer Lasagna with ZucchiniSmear a square tray with oil and arrange drained zucchini along its bottom. Pour on half the filling, distribute it well all over.
The 2nd layer needs to be potatoes, then pour on the rest of the mixture....
Lasagna with Pesto GenovesePour it with Béchamel on top and sprinkle with parmesan. Bake the lasagna with ham at {200°C} for 15-20 minutes, or until it aquires an appetizing color.
Serve the delicious lasagna warm....
Fake Lasagna with MacaroniIf you'd like to serve a nice firm piece, wait for it to cool. After the lasagna cools it firms up and looks better visually but if you can't wait - eat it warm like I did!...
Quick Lasagna Bolognese with Ready-Made Sheets
How to Make Ciabatta Bread
Preparing Healthy Lasagna
