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Uramaki SushiServe the Uramaki sushi with chicken, with soy sauce and wasabi. Enjoy!...
Shiitake SushiUnfold a nori leaf carefully and place it on a sushi mat (or wet towel) with the smooth side down....
Sashimi SushiSashimi sushi is eaten with chopsticks. Dip each piece of meat in a mixture of soy sauce and wasabi, then have a slice of daikon and marinated ginger....
Homemade SushiWhen finished, roll and slice the sushi into bites with a sharp knife. Arrange on a platter and serve in a bowl with sesame, soya sauce, pickled ginger and wasabi....
Sushi Philadelphia ComboLet's roll the sushi!
Crispy Chicken:
We take a nori, placing it shiny side down on a nylon-covered sushi roll mat to prevent rice from getting into it....
Sushi with HerringCut the homemade sushi.
Serve the herring sushi with soy sauce and marinated ginger....
Sweet Banana SushiToast the lavash for a few minutes on both sides in a heated pan, cut it into pieces and the sweet banana sushi is ready!
Favorite banana dessert!...
Amazing Chocolate SushiThe chocolate sushi is cut with a hot knife.
Serve with a bowl of orange liqueur for dipping....
Healthy Sushi RollsRemove the foil and cut it into circles, like in sushi.
Sprinkle it with sesame seeds on top, arrange the pieces on a plate and serve the rolls as an appetizer.
The end result is a very healthy sushi....
Sushi with ShrimpCut the rolls into small sushi bites and serve with soya sauce.
You can prepare the sushi without nori leaves by forming elongated rice meatballs and garnishing with the fish, horseradish and shrimp on top....
Philadelphia Sushi RollBoil the rice, take one nori leaf and place it with the shiny side down on a sushi mat or on a solid piece of fabric....
Sushi with Crab SticksWrap the sushi tightly and do the same with the rest of the sheets with the rice.
Cut the sushi into slices and serve with soy sauce and wasabi if desired....
Sushi with Pork MinceFry the minced meat in vegetable oil in a wok or skillet over high heat until browning. Add the chestnuts, bamboo shoots and green onions. Fry for 1 minute.
Mix the sherry, soya sauce, sesame oil and oyster sauce and...
How to Make Sushi from Fresh FishSo, during the 17th century, they began adding rice vinegar to the sushi, which shortened the time needed to make it.
It is mandatory for the fish for sushi to be freshly caught....
Sushi with Avocado and SalmonSoak the rice for 4 hours. Drain, and boil it. Once you've boiled it, drain it again, it is important for the rice to be dry because of the following treatment with the vinegar. Heat the vinegar with two tablespoons of brown...
Homemade Sushi with Cream CheeseWash the rice under cold running water until the water starts running clear through it. Put the rice in a bowl of cold water to soak for 30 minutes. Drain the rice and let it rest for 30 minutes.
Put the rice in a pot...
Sushi with Salmon, Cucumber and Cream CheeseThe rice is washed well until the water runs clear. Then it is left aside to dry for about an hour.
The rice is boiled in unsalted water in a ratio of one cup of rice to one and a half cups of cold water.
The pot is...
Sushi with Crispy Chicken and Cream CheeseOnce the rice has cooled, you can start assembling the sushi rolls.
Wrap a sushi mat with cling film tightly, making sure there is no air trapped.
Divide the rice into four equal parts, for the four nori sheets....
Avocado, Cucumber and Smoked Salmon Sushi
Chicken Sushi Roll with Cream Cheese
Crispy Sushi Roll with Breaded Shrimp
Sushi, with Smoked Salmon, Avocado and Cream cheese
How to Make Sushi Ginger?
