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Poached Pears in Merlot with Aromatic SpicesPut the wine, spices, sugar and orange rinds in a pot. Heat it slightly until the sugar melts. Add the pears, make sure they are entirely submerged in the wine.
Leave them to saute on low heat for about 30 min. until softened...
CarmenereThen it became evident that more than half of the production thought to be Merlot was in fact Carmenere. This in turn explained why not all wines from Chilean Merlot had the same taste....
BordeauxIn it you will pick up hints of Cabernet Sauvignon, Cabernet Franc, Merlot, Carmenère, Sémillon, Sauvignon Blanc and others....
The Most Suitable Appetizers for Red WineMerlot, on the other hand, goes excellent with baked chicken or duck. It's suitable for consuming with a platter of cheeses or a pasta that's been smothered in a cheese sauce....MalbecIt only managed to maintain its status in Cahors, where it was blended with Tannat and Merlot and in recent years even comprised 100% of the local wines.... 
Which Wine is Given as a Gift?Among the top choices are:
- Riesling;
- Merlot;
- Pinot Grigio;
- Sauvignon Blanc.
During the colder months, bet on heavier red wines with rich flavor and aroma....
Duck Magret with Plum SaucePit the plums and place them in a saucepan with 1 tbsp. sugar and merlot and over high heat until the sugar melts and the wine boils....
Wine Aging and How Wine AgesCabernet Sauvignon, Syrah and Nebbiolo have better aging potential compared to Merlot and Pinot Noir.
Usually, the white variety of wine does not age. It is drunk 1-2 years after it is produced....
ProvoloneIts taste is stronger than that of mozzarella, so wines suitable for it include Merlot, Sangiovese and Bordeaux.
Provolone is suitable for appetizers and desserts....
ResveratrolOther wines known to have higher quantities of resveratrol are Pinot Noir, Cabernet Sauvignon and Merlot....
Cabernet FrancIn the Bordeaux area, France is most often combined with Cabernet Sauvignon and Merlot, with the amount of Cabernet Franc usually not predominant....
CamembertCamembert goes well with fruity red wines, white wines and light champagne and sparkling wines, as well as red wines, such as Merlot....
ChiantiSubsequently, they added Merlot, Syrah and Cabernet Sauvignon to Sangiovese to improve the taste qualities of the wine....
NeufchâtelIf you're given the choice, definitely go for Sauvignon Blanc, Pinot Noir, Bordeaux or Merlot. Sweet wines too are perfect with this cheese....
ParmesanThis Italian cheese fits very well and most powerful Chianti red wines such as Cabernet Sauvignon, Pinot Noir, Red Bordeaux, Cabernet Franc, Merlot, Rioja, Chianti Classico, Ribera del Duero, Zinfandel and more...
Albanian Cuisine: Traditional Dishes and RecipesThe most common varieties are Merlot, Cabernet, Pinot Noir, Calmette, Sangiovese and Riesling.
As in other Balkan countries, the traditional strong alcoholic drink is brandy, which is made from fermented fruit....
Mimolette CheeseIt pairs best with merlot and sherry, as well as any sweet dessert wine. Young red wines also pair well with this cheese, as does strong beer....
Manchego CheeseGoes best with red wines – Cabernet Sauvignon, Merlot, Syrah and Spanish Tempranillo.
There are about 250 calories, 20 grams of fat and 20 grams of protein in 100 grams of Manchego cheese....
Canaioloother synonyms including Cagnina, Vitis Vinifera Etrusca, Calabrese, Uva Donna, Canaiolo Nero Grosso, Raspo Rosso, Tindillaro, Uva Marchigiana, Caccione Nero, Uva Dei Cani, Uva Colore Canaiola, Canaiolo Cascolo and Uva Merla...
WineThe most famous red wines are Cabernet Sauvignon, Cabernet Franc, Mavrud, Merlot, Pamid, Rubin, Syrah, and more Gamza many. others....
Etiquette for Serving and Consuming Red Wine
Spicy Steak in Cabbage Leaves
What Salad and Alcohol Goes with Lasagna?
