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Yummy Desserts from Polish CuisineOther tasty desserts from Polish cuisine: Polish poppy seed mousse, Polish pancake dessert, royal mazurka, coconut mazurka, mazurkas, cake with poppy seeds and raisins....
Irresistible Desserts with CherriesDelicious cherries can be used to make all kinds of desserts. Let us offer you 3 recipes for phenomenal desserts with cherries that you can use to delight the entire family....
Tajine - The Magician in Arab CuisineIt is widely used in Moroccan cuisine. Cooked meals in tajine are slowly boiled because of the low temperature, which is maintained in the dish.
It it, you can cook savory meat, chicken, vegetables or fish....
Turn Hazelnuts into These Irresistible DessertsWhen we're talking about nuts, there's no way not to mention hazelnuts, as they are preferred among most people. They can be eaten raw, roasted, with salt, unsalted and so on, but the important thing to know is that...
Specialties from Portuguese CuisineThe Romans introduced garlic to Portuguese cuisine and the Arabs: rice, almond trees, lemon plantations, figs and peaches.
The cuisine of central Portugal consists mainly of meat....
Flatbread from Greek CuisineEveryone loves flatbread. There are literally hundreds of different recipes that never get old and most importantly, this bakery good is exceptionally delicious. This is because bread is revered in the Balkans. While...
Specialties from Polish CuisineWhen it comes to desserts, Polish cuisine takes pride in its stuffed rolls with poppy seeds or dried fruits and nuts and "mazurek" - a layered dessert, as well as "sernik" (similar to cheesecake), which is made...
Popular Specialties from Israeli CuisineDue to this melting pot, it is quite unsuitable to use the term "Israeli cuisine". Here you will find the cuisine of the entire world in one spot.
The main requirement for Israeli food is for it to be "kosher"....
Arab CakeIn a bowl, mix the cut and cleaned dates and finely cut candied ginger, and pour the boiling water over them. Leave aside to cool down for 10 minutes.
Preheat the oven to {180 °C} and grease a form or a baking dish. Beat...
Arab PizzaBrush the Arabian bread lightly with oil, spread a thin layer of minced meat on top, leaving about 1/4″ (0.5 cm) from the edge of the loaf, fold it in 2 and bake for about 15 minutes in a closed toaster....
Napoleon DessertsDip the tops of the Napoleon desserts in cream, then in the crumbs. Arrange in a platter and leave them for 2-3 hours to take in the cream and soften.
They're spectacular! Bon appetit!...
Cigar DessertsThe yoghurt needs to be at room temperature. Dissolve the sugar in 1/2 of it, add the baking soda to the other 1/2, wait a little for it to activate.
In the meantime, sift the flour and make a well in it. Put the yoghurt...
20 Emblematic Dishes from Bulgarian CuisineYogurt
The most emblematic food in Bulgarian cuisine is yogurt, which they are known for almost all over the world. Yogurt is a product obtained by fermentation of milk....
Spanish Cuisine from A to ZHere are some of the characteristic products used in Spanish cuisine:
Vegetables: They are among the favorite products of the Spanish and are put into absolutely everything, even in desserts....
The Tastiest Appetizers from Greek CuisineRealistically speaking, Greek cuisine has had thousands of years to flourish and become what it is that we know today. All of these factors have made Greek cuisine insanely popular and loved all over the world....
Arab Caramel CakeThen unstick it from the sides using a knife and flip the caramel cake over onto a platter. Serve a slice of the cake sprinkled with coconut flakes....
Meatballs for Every Taste from World CuisineCuriously, every country has its own spin on the recipes for cooking and for serving them, so let's become a little more familiar with some variations on meatballs from world cuisine:
French Meatballs
Ingredients:...
The Most Popular Specialties from Arab Cuisine
Irresistible Desserts: Chocolate Pudding with Avocado
Specialties from Hungarian Cuisine
Popular Dishes from Tex-Mex Cuisine
Swedish Cuisine from A to Z
Exquisite Hors D'oeuvres from French Cuisine
The Tastiest Classical Recipes from Catalan Cuisine
Light Summer Recipe Ideas from French Cuisine
