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How to Grill TurbotThis will give an additional aroma to the turbot and the aromas of the sea and the forest will merge.
Place the grill (greased) in the middle position or slightly below the middle if you like slightly burnt edges....
How to Make LimoncelloThe uppermost part of the peel is grated on a fine grater, by being careful not to grate the white part.
Squeeze the juice from the lemons and remove the seeds....
How to Easily Peel an AppleApples are an excellent source of energy, since 100 grams of this fruit contain up to 13.81 g carbohydrates. It can be eaten fresh, used as a staple for cooking and for the preparation of drinks.
Apples are loved...
How to Make Homemade ButterPour the entire contents of the jar into a large bowl and leave it for about an hour in the refrigerator. Butter hardens and separates easily from milk....
How to Make Blueberry Jam?The juice is boiled for an hour after reaching a boiling point.
It is poured over the fruit again and left for a few more hours. Repeat, until the syrup aquires the desired thickness....
How to Make Royal Icing?Cover the icing with a damp cloth for about half an hour to melt any remaining sugar crystals....
How to Make Beef StroganoffYou have to be careful with the salt, because they are flavored enough with the mustard and pickles.
I don't add milk to the mashed potatoes, just more butter....
How to Make Ciabatta BreadI quickly shaped it and spinkled it well with flour and left it to rise at room temperature. It is mandatory to bake with a bowl of water and don't forget to spray the walls of the oven with water as well....
How to Preserve Eggplant?See more practical eggplant ideas:
- how to fry eggplant;
- how to peel an eggplant;
- how to roast eggplant...
How to Peel PomegranatePomegranate is among the most prized fruits, mostly because of its health and taste properties. But if you've ever decided to eat this delicious fruit, you may have had some difficulties with the challenge of getting it...
How To Quickly Peel Potatoes?Regardless of the method you choose, you should wash your potatoes beforehand. Most potatoes can never be washed well enough, which means that there's probably leftover dirt on them. Take enough time to dry them before peeling...
Lamb Kebabs in an Eggplant NestEach plate is receives an eggplant shaped nest, which is filled with a piece of grilled meat and pour kebab sauce around it....
Serbian Ajvar According to an Old RecipeReal Ajvar without eggplants or tomatoes, which you can prepare both for quick consumption and for the upcoming winter days.
Roast the peppers, then steam them in a pot with a lid to make peeling them easier....
Hünkar beğendi - beef on an eggplant and kanapeHünkar beğendi - beef on an eggplant and bechamel sauce kanape.
Start by roasting the eggplant. Set aside on a strainer, allowing the excess juices to drain.
Continue by preparing the meat....
How to Clean an Artichoke?The artichoke has been known since ancient times, it was called a flower vegetable and was often used to decorate the interior. Artichoke was used for food as far back as Ancient Greece, it was known in Ancient Egypt...
How to Peel an Avocado?To easily peel an avocado, you need to pick out a well-ripened and soft one. Cut it into 2 separate parts with a knife. You can remove the pit by sticking the knife in it suddenly, along its length, and pulling it out carefully...
How to Easily Peel an Orange?We all love oranges, but when the time comes to eat them, we don't like to peel them and wait for someone else to do it.
We are aware of the different ways to peel oranges using a knife, such as cutting the edges and making...
How to Fry in an Oil Bath?Frying in an oil bath is one of the three main ways to fry with fat. It is a widely preferred method of culinary processing, as the fried product remains juicy on the inside and acquire a crispy crust on the outside.
How...
How to Fix an Over- Salted DishIf you have over-salted a soup or another dish, you can easily fix this culinary blunder. When you over-salt soup, add some noodles or vegetables, and they will bear the excess salt. Naturally, the soup should boil and...
How To Make Ghee (Clarified Butter)
Tiramisu According to an Original Recipe
Rose Syrup According to an Authentic Recipe
Nettle Soup According to an Ancient Recipe
Should the Peel of an Eggplant be Removed?
