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High Fructose Corn SyrupUse of High Fructose Corn Syrup
High fructose corn syrup is obtained through enzymatic hydrolysis in corn starch and is very high in fructose....
Fruit sugar and diabetesEach molecule of sucrose is simply a combination of two types of substances fructose and glucose, ie sugar is 50% fructose and 50% glucose....
Cake for Diabetics with BananasAdd 1 cup of water to the 4 tbsp fructose and heat them up until the fructose dissolves. Then add the rum/cognac essence and leave it to cool.
For the cream, beat 1 cup sour cream with 1 cup fructose....
AgaveOther adverse effects associated with excessive consumption of fructose are losing zinc, potassium, iron and magnesium. Fructose may increase the aging process of the squat....
Foods That Whet your AppetiteHigh Fructose Corn Syrup
Almost all of the substances in high fructose corn syrup are processed, making even moderate consumption of it hazardous....
What Happens When You Stop Eating Sugar?Humans intake sugar in many forms, hidden under different names: sucrose, dextrose, maltose, glucose, fructose, or the highly processed high-fructose corn syrup....
Bad Habits Тhat Slow Down the MetabolismFructose slows down the metabolism. Excessive consumption of fructose encourages the liver to accumulate fat. Fructose drinks can be replaced with smoothies and freshly squeezed juices and especially with water....
The Holy Fruit - Japanese PersimmonIt is also good for diabetics since 80 to 90% of the sugars in it are pure fructose. Eating this fruit has a refreshing effect. It is used as an immune system booster.
There are several ways of consuming it....
HoneyThe taste is determined by the quantity of fructose, glucose and sucrose, but depends on the content of organic acids....
How to Dry Dates?Very often they are additionally processed with sugar, but mainly with glucose-fructose syrups....
Creme Caramel for DiabeticsIn 7 molds the fructose is distributed. 1 tsp. per mold. They are placed on a high heated hob to caramelize. They are left to cool.
All the products for creme caramel are beaten with a mixer until smooth....
The Harm of Carbonated DrinksSuch a syrup usually contains a mixture of forty-five percent glucose and fifty-five percent fructose. But some drinks are based on a syrup with sixty-five percent fructose....
Blueberry Ice Cream with CinnamonCombine the mashed blueberries, yoghurt, cream, lemon juice, cinnamon and fructose.
Blend everything together and pour the mixture into a form. Put in the freezer for 2 hours....
Cake with Plums and SweetenerIn a bowl, whisk the eggs and fructose.
Add olive oil and mix well with a fork. Add the vanilla, lemon zest and yogurt. Mix the flour and baking powder, baking soda and salt....
Coconut SugarEven the fructose content in coconut sugar is much lower than that of other sweeteners: 45% compared to 90% fructose found, for example, in agave syrup....
What Does Melon Contain?Useful substances in melon
Ripe melons contain fast carbohydrates - glucose, fructose and sucrose....
What is Jamun?The fruits, in turn, are rich in glucose, petunidin, raffinose, fructose, citric, malic and gallic acids, anthocyanins, delphinidin-3-gentiobiosides, petunidin-3-gentiobioside, cyanidin diglucoside and malvidin....
DatesDried dates contain 60 - 75% sugar (mainly glucose and fructose) - the highest percentage among all other fruits....
How Many Calories and Carbohydrates Are in Tomatoes?tomato:
Calories: 18 kcal
Water: 95%
Protein: 0.9 g
Carbohydrates: 3.9 g
Sugar: 2.6 g
Fiber: 1.2 g
Fat: 0.2 g
Carbohydrates in a small tomato (100 g) are about 3-4 g. 70% of them are simple sugars - glucose and fructose...
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