Bonapeti.com»Articles»Search results
Facebook
Favorites
Twitter
Pinterest
Carbohydrate Metabolism - Everything We Need to KnowCarbohydrate Metabolism - Everything We Need to Know
27 Jan.
When everything is already full, the unused carbohydrates are turned into fat in the liver. These fats are stored in adipose tissue....
Keto Diet - What We Need to KnowKeto Diet - What We Need to Know
31 Oct.
The keto diet is increasingly present in conversations about healthy eating. This diet turns out to be the most discussed, because it is also the most tried and tested diet....
Collagen - What You Need to KnowCollagen - What You Need to Know
27 Dec.
About 60 percent of all collagen in our body is of this type. It is mainly characterized by its resistance to heavy loads. It is composed of about 10 amino acids responsible for the health of hair, skin and nails....
Fish Allergy - What You Need to KnowFish Allergy - What You Need to Know
16 Nov.
Also read about the most common food allergies and about food allergies in children....
Basic Cooking Terms, Which You Need to Know!Basic Cooking Terms, Which You Need to Know!
11 Jan.
- Aspic - a fibrous mass obtained from a strong broth with the addition of gelatin; - Beefsteak - a thick slice of fillet meat, cut crosswise. It is fried or grilled; - Béchamel - light dairy sauce, prepared from...
Olives Contain Everything You Need for HealthOlives Contain Everything You Need for Health
08 Oct.
Olives contain all vitamins and trace elements necessary for human health. They contain sugar, proteins, pectin, vitamin B and vitamin C, carotene. Olives have a good effect on the functions of the digestive tract and...
Beeswax - What We Need to KnowBeeswax - What We Need to Know
15 Feb.
Essential in them are esters, which make up about 75 percent of the composition of the wax. They protect it from chemical reactions....
Vermicelli - What We Need to KnowVermicelli - What We Need to Know
03 Oct.
They say soup is food for the soul. And what is the soul of the soup? Some may have guessed, it's vermicelli. What would a soup be without its filling and unexpectedly delicious ingredient - vermicelli? This macaroni...
Lutein - What We Need to KnowLutein - What We Need to Know
16 Jan.
Interesting facts about lutein Lutein deficiency is more common in people with light eyes....
Jamon - What We Need to KnowJamon - What We Need to Know
22 Sept.
Raw ham goes through salting and smoking, but not everything is so simple....
Skyr - What We Need to KnowSkyr - What We Need to Know
17 June
Blend everything. Treat yourself to a refreshing protein shake. As you can see, there are many ways to use skyr and take advantage of its useful properties....
What Do You Know About Italian Cuisine?What Do You Know About Italian Cuisine?
25 Dec.
Italian cuisine is considered one of the three best cuisines in the world. It once formed the basis of French cuisine and to some extent influenced other European cuisines. Italian cuisine is one of the most widespread...
What Do you Know about Swiss Cuisine?What Do you Know about Swiss Cuisine?
27 Feb.
Switzerland is famous as the country with the highest standard. A perfect way of daily life, organized in the simplest way - this applies to both political and economic systems, as well as to simple things like food....
What you May Not Know about HoneyWhat you May Not Know about Honey
25 Nov.
You can read a lot about the benefits and taste of honey all over. This long-used natural sweetener is exceptionally healthy and consuming it improves the function of numerous organs and systems in the body....
Red Rice - What We Need to Know?Red Rice - What We Need to Know?
14 Oct.
In the following article, learn more about the composition, valuable properties of red rice and the incredible benefits that red rice brings to human health....
Fourme d’Ambert - What We Need to KnowFourme d’Ambert - What We Need to Know
20 May
It is easily distinguished by a shape that is quite unusual compared to other types of cheese and is a cylinder weighing about 2 kg, 19-20 cm high and 13 cm in diameter....
Soy Mince - What We Need to KnowSoy Mince - What We Need to Know
03 May
What else should we know about soy products?...
Protein Diet - What We Need to KnowProtein Diet - What We Need to Know
29 Mar.
- There are high-protein foods, but with a lot of fat and carbohydrates, so their consumption should be carefully considered: 100 grams of nuts contain about 15-20 grams of protein, about 40-50 grams of fat and 20...
Hibiscus Tea - What We Need to KnowHibiscus Tea - What We Need to Know
04 Mar.
Therefore, it is recommended to boil the Sudanese rose at about 40°C....
Beluga Lentils – What We Need to KnowBeluga Lentils – What We Need to Know
10 Feb.
Improves metabolism and acts as an antioxidant Although we are used to reading similar definitions about nutritional supplements, in this case they are completely valid for black lentils....
Pink Pepper - What We Need to Know?Pink Pepper - What We Need to Know?
22 Nov.
Today there are many different spices, which you can flavor your dishes with and prepare real culinary delights. Among the wide assortment, you can meet not only white pepper or black pepper, but also pink. Of course...
Soy Allergy - What We Need to KnowSoy Allergy - What We Need to Know
26 Oct.
About 0.4% of infants and children who consumed soy experienced an allergic reaction. Fortunately, most children outgrow this allergy as they age....
Wheat Allergy - What We Need to KnowWheat Allergy - What We Need to Know
26 Oct.
Wheat allergy is a common food allergy. A wheat allergy usually appears seconds or minutes after eating. In wheat allergy, the immune system reacts to the proteins in wheat. Risk factors for developing an allergy...
Dandelion Tea - What We Need to KnowDandelion Tea - What We Need to Know
18 Aug.
Everyone likes to drink teas and not only because of their superior taste qualities, but also because of their many beneficial properties. Dandelion tea helps with a number of health problems, but at the same time this...
Soy Protein - What We Need to KnowSoy Protein - What We Need to Know
09 July
If you are looking for a protein supplement to include in your diet, soy protein is an option, which has many health benefits. What Soy Protein Really Is Soy protein is a protein, which comes from soy beans. It's more...