Bonapeti.com»Articles»Search results
Facebook
Favorites
Twitter
Pinterest
Calvados – A Traditional French Recipe05 Oct.
Pheasant with Apples18 Sept.
Brandy24 Mar.
Calvados – A Traditional French RecipeCalvados – a traditional French recipe is a great drink....
Pheasant with ApplesPut all of the cooked products in the cleaned pan, add the calvados and 2/3 cup (150 ml) water, cover and cook on low heat for about 10 min.
Transfer the products to a baking dish, cover and bake 15 min....
Brandy- Calvados - an apple brandy produced in the French region of Lower Normandy.
- Borovička - this is a Slovak brandy from juniper fruits....
