Nettle is a plant that is rich in many trace elements, iron and minerals. It is a famous food product, which is used to prepare many dishes such as soups, filo pastry pies, garnishes, as well as fillings.
The boiling process itself is important in the preparation of nettles, because otherwise the plant can be unpleasant when consumed.
Before you start the heat treatment, it is important to clean and wash it well, of course. This is done when the nettles are young. In case the plant has already grown a little more than necessary, it is good to boil it a little just to avoid the sting. How long does it take to boil nettles?
Put the nettles in boiling water for about 5 minutes so that the plant leaves can relax. Then the nettles are strained from the water, washed again and cooled. It is enough to just let then cool down a bit.
Cut the nettles into small pieces and prepare them depending on what recipe you have chosen. You can add rice and make soup out of it and it can then also be made into a cream soup. You can mix eggs and white cheese with nettles and make a delicious filo pastry pie.
Experiment and prepare a delicious meal for you and your family! We have prepared recipes like nettle soup, nettle porridge and nettle filo pastry pie for you.