Chattur Burek

Name: Chattur Burek
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 5
Cuisine: Turkish Cuisine
Ingredients: phyllo pastry - 6 sheets; sesame seeds - for sprinkling; eggs - 1, for spreading; Sauce for smearing the sheets; oil - 1 cup; flour - 3 tablespoons; vinegar - 1 tablespoon; milk - 4 tablespoons; Stuffing; feta cheese - 7 oz (200 g)

Djemile Cheshlieva

MasterChef

11011k20

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Image: Djemile Cheshlieva

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02/04/2018

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Preparation

30 min.

Cooking

30 min.

Тotal

60 min.

Servings

"It`s hard to decide which phyllo pastries I like best so I always just eat any kind they serve me. Enjoy yet another irresistible recipe!"

Ingredients

phyllo pastry - 6 sheets
sesame seeds - for sprinkling
eggs - 1, for spreading
Sauce for smearing the sheets
oil - 1 cup
flour - 3 tablespoons
vinegar - 1 tablespoon
milk - 4 tablespoons
Stuffing
feta cheese - 7 oz (200 g)

measures

Borek

How to make

Mix the products for the sauce in a bowl. Crumble the feta cheese in a separate bowl.

Take 2 sheets, smear them with about 4 tbsp of the prepared sauce. Sprinkle feta cheese. Cut the sheets in 2 down the middle. Wrap each half into a roll and arrange them in a tray.

Repeat with the other pairs of sheets. Beat the egg and smear the sheets generously on top.

Sprinkle sesame seeds. Bake in a preheated 360°F (180 °C) oven about 30 min. or until reddened.

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