How to make
Grate the ham, cheese, pickles, carrot, eggs and feta cheese on a grater in separate bowls. Place the 1st pancake in a medium-sized shallow tray, smear with the mayonnaise and place grated ham.
Place the 2nd pancake on top, smear with mayonnaise again and sprinkle the cheese.
Smear the 3rd pancake with mayo and arrange the pickles on it.
Garnish the 4th pancake with mayo and the grated eggs. Garnish the 5th pancake with mayo and feta cheese, the 6th with mayo and carrot, the 7th with mayo and ham.
Place the 8th and final pancake on top, smear the entire cake with mayo.
Decorate as desired at the end.
