How to make
Mash the tomatoes and remove their skins and seeds.
Boil them with the grated onions in a deep pot to the desired consistency.
30 min. before removing them from the stove, add the spices and wine.
Sterilize for 5 min.
Homemade Ketchup Following an Original Recipe
Image: Adriyana - Adi
05/10/2017
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Preparation
30 min.Cooking
180 min.Тotal
210 min."It`s worth the time and all of the future pizzas and fries you`ll be eating it with."
Ingredients
- tomatoes - 11 lb (5 kg)
- cloves - 10
- black pepper - 1 1/3 tbsp (20 g)
- cinnamon - 1 tsp
- wine vinegar - 2/5 cup (100 ml)
- red wine - 2/5 cup (100 ml)
- sugar - 1 cup (250 g)
- onions - 10 medium heads, grated
- salt - 6 - 7 tbsp
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