How to make
Knead a hard dough from the ingredients listed.
Roll out a sheet 1/2″ (1 cm) thick and cut out donuts with a teaspoon.
Fry them in a container with 1/2″ (1 cm) of oil until reddened.
Knead a hard dough from the ingredients listed.
Roll out a sheet 1/2″ (1 cm) thick and cut out donuts with a teaspoon.
Fry them in a container with 1/2″ (1 cm) of oil until reddened.