How to make
Peel the zucchini and grate them raw on the coarsest side of the grater. Beat the eggs with the flour. Crumble the feta cheese into coarse chunks.
Mix all the ingredients and add the finely chopped dill, salt and black pepper (optional). Pour everything into an oiled and floured oven dish.
Bake at 370°F (190 °C) until reddened. Sprinkle with the cheese and return to the oven for another 5-6 min.
