How to make
Make a well in the flour and put all the ingredients in it. Knead until you get a soft and fluffy dough.
Roll out a sheet about 1/2″ (1 cm) thick, cut out pieces with a glass or a cookie cutter.
Fry these in preheated oil.
Make a well in the flour and put all the ingredients in it. Knead until you get a soft and fluffy dough.
Roll out a sheet about 1/2″ (1 cm) thick, cut out pieces with a glass or a cookie cutter.
Fry these in preheated oil.