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Quick Cheese in the Oven

Dobrinka PetkovaDobrinka Petkova
MasterChef
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Quick Cheese in the Oven
Image: Dobrinka Petkova
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02/03/2017
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Preparation
10 min.
Cooking
30 min.
Тotal
40 min.
Servings
6
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Ingredients

  • cheese - 10.5 oz (300 g)
  • eggs - 3
  • yoghurt - 1 cup
  • flour - 3 tbsp
  • baking powder - 1
  • baking soda - 1/2 tsp
  • black pepper
  • salt - to taste
  • butter - 2 tbsp (30 g)
measures

How to make

Grate the cheese coarsely. Beat the eggs with the yoghurt and baking soda. To them, add the flour with baking powder, salt and black pepper. Throw in the cheese and stir well.

Melt the butter in an oven dish. Pour the mixture into it and bake at 360°F (180 °C) about 25-30 min. or until it gains a golden color. Take it out of the oven and leave it to cool. Serve with a seasonal garnish.

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