How to make
Grate the apples on a coarse grater. Beat the eggs in a bowl and add the honey with a mixer on medium.
After a fluffy cream is obtained, add the oil and the grated apples.
Wheat flour, almond flour, vanilla and baking powder are mixed and carefully added to the dough.
We grease and flour the baking tray. We pour the dough and smooth it into an even layer.
Mix the melted butter, brown sugar and almond flour until crumbs are obtained. Add the flour and rub with your fingers until you get crumbs.
Sprinkle the apple cake with the crumbs and place in the oven to bake for 30 minutes at 360°F (180°C).
After cooling, cut the juicy apple cake into squares and serve.
