How to make
Beat the butter with the sugar and vanilla. Add the flour and egg white.
Knead a smooth dough and let it rest for 20 minutes before use.
Thus prepared dough is suitable for rolling out and preparing scones.
Vanilla Dough
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Preparation
15 min.Cooking
20 min.Тotal
35 min.Ingredients
- vanilla - 1 capsule, essence
- butter - 2/5 cup (100 g)
- powdered sugar - 1/3 cup (80 g)
- eggs - 1 egg white
- flour - 1 cup (250 g)
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