Sutlac (Milk with Rice)

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Fati KamberovaFati Kamberova
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Sutlac (Milk with Rice)
Image: Fati Kamberova
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Preparation
5 min.
Cooking
30 min.
Тotal
35 min.
Servings
5
"Milk with rice - a favorite dessert for young and old!"

Ingredients

  • milk - 4 1/5 cups (1 L)
  • rice - 1 cup
  • water - 2 cups (500 ml)
  • vanilla sugar - 2 packets
  • sugar - 1 1/2 cups
  • salt - 1 pinch
  • cinnamon - for sprinkling
measures

How to make

Wash the rice of its starch. In a pot, pour in water and put the rice to boil with a pinch of salt.

Once the rice softens a bit, pour in the milk. Once it comes to a boil, add the sugar and vanilla sugar.

Stir well until the sugar melts and leave on low heat for another 5 min. or so.

Serve it cooled in bowls. Optionally, sprinkle with cinnamon.

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