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The Easiest and Juiciest Cheese Muffins

JoanaJoana
Chef
148581
Nadia Galinova
Translated by
Nadia Galinova
The Easiest and Juiciest Cheese Muffins
Image: Joana
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Preparation
15 min.
Cooking
20 min.
Тotal
35 min.
Servings
8
"The easiest and most juicy cheese muffins are perfect for a delicious morning or afternoon snack!"

Ingredients

  • eggs - 2 pcs.
  • yogurt - 5.3 oz (150 g)
  • cheese - 3.5 oz (100 g)
  • cow butter - 1.8 oz (50 g)
  • whole grain flour - 2.1 oz (60 g)
  • baking powder - 1 tsp.
measures

How to make

Beat the eggs and crumble the cheese into a bowl.

Melt the butter and add it along with the yogurt and baking powder.

Finally, add the flour and mix well until a homogeneous mixture is obtained.

Divide the resulting mixture into muffin tins and bake in a preheated oven at 180°C until done.

The Easiest and Juiciest Cheese Muffins are perfect for a delicious morning or afternoon snack!

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