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Irish Pancakes

Irish Pancakes
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Preparation
5 min.
Cooking
10 min.
Тotal
15 min.
Servings
4-6
"Pancakes are the one temptation that probably have the greatest number of worshipers worldwide."

Ingredients

  • flour - 2 cups
  • eggs - 3
  • milk - 2 cups (500 ml)
  • butter - 3 1/3 tbsp (50 g)
  • sugar - 1/5 cup (60 g)
  • cinnamon - 1 pinch
  • nutmeg - 1 pinch
  • rum - 1 tablespoon
  • powdered sugar
  • oil - 2 tablespoons, for frying
measures

How to make

Dilute the flour and milk in a deep pot.

Add the already beaten eggs, butter, spices and sugar. Stir well and add the rum.

From the resulting thick liquid batter, fry pancakes - you can sprinkle them with powdered sugar and garnish them as desired.

Rating

3.8
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