How to make
Place a bowl in a pot of water to melt the chocolate.
Pour the almond milk into a blender jug, add the banana and 1 tbsp. honey and blend.
In another bowl, beat the cream along with the powdered sugar and cinnamon.
Put the vanilla sugar in a bowl, add the cinnamon and using a lemon, stick it around the rim of the shake glass.
Spread the sides of the glass with the melted chocolate.
Finally, pour the shake into the glass and decorate with the whipped cream on top.
