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Fluffy American Pancakes with Baking Powder

Nadia Galinova
Translated by
Nadia Galinova
Fluffy American Pancakes with Baking Powder
Image: Rumen Kochev
28/02/2023
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Preparation
35 min.
Cooking
20 min.
Тotal
55 min.
Servings
7
"Wonderful pancakes for breakfast! Serve them with your choice of jam and enjoy"

Ingredients

  • sifted flour - 1.1 lb (500 g)
  • baking powder - 4 tbsp.
  • milk - 32.5 fl oz (960 ml) at room temperature
  • melted butter - 6 oz (170 g)
  • yolks - 3 pcs.
  • egg whites - 4 pcs.
  • jam or syrup - for serving
measures

How to make

In a large bowl, mix the flour and baking powder and set it aside.

In another bowl, add the milk, egg yolks, butter and mix again.

In a third bowl, mix the egg whites with a mixer, until a fluffy mixture (foam) is obtained.

Pour the mixture with the milk into the bowl with the flour and mix, then add the egg whites and mix again.

In a small pan, add 2 scoops of the mixture and keep the stove on for no more than 3-4 minutes and leave them only on one side, after about 5-10 minutes, poke with a skewer and if it the pancake is ready, it should not to leave a mark on it.

Serve the American pancakes with jam.

The Fluffy American Pancakes with Baking Powder are ready.

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