How to make
Peel and break up the bananas, then drizzle them with lime juice and place them in a blender jug.
Add the honey, oats, walnuts and milk and beat well, until a smooth mixture is obtained.
Transfer it into a deep bowl, pour the chia seeds and stir.
Fill dessert bowls or cups (2-4 pcs. or depending on your preference for the amount of desserts).
Leave it to thicken for about 30 minutes in the refrigerator and serve it with a garnish of your choice.
Enjoy your meal!
For a more dietary or vegan cream with chia you can use vegetable milk and cream or another sweetener instead of honey, but then you may need to add a little more chia to thicken the chia and banana dessert.
