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Rice Pudding with Peanut Butter

Nadia Galinova
Translated by
Nadia Galinova
Rice Pudding with Peanut Butter
Image: Mariana Petrova Ivanova
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  • Rating5 out of 5
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Preparation
5 min.
Cooking
30 min.
Тotal
35 min.
Servings
4
"Peanut butter is the secret ingredient for even more delicious rice pudding"

Ingredients

  • rice - 1 cup
  • water - 1 cup
  • milk - 4 cups
  • sugar - 1 cup
  • vanilla - 1 pc.
  • peanut butter - 2 tbsp.
measures

How to make

Wash the rice, until the water turns clear.

Pour it in a saucepan along with the water.

Cook, until the water evaporates.

Pour the milk.

Add the sugar and boil, until the rice is fully cooked.

Stir periodically, so that it doesn't burn. Remove it from the heat and add the vanilla and peanut butter.

Mix the delicious rice pudding well.

Distribute it into suitable bowls and leave it to cool.

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