How to make
In a kettle or another cookware (thermo jug) boil water, with which you then use pour over the fruit and leaves and leave the infusion to stand for 10 minutes.
After straining it, the herbal decoction is ready to drink. You do not need to sweeten it further, as the cranberry fruit themselves are pre-sweetened.
Medicinal cranberry tea can be taken in the morning, noon and evening!
You can prepare blueberry and blueberry leaf tea in the same way - it is surprising that they have a similar taste to lemon balm!
Cranberry leaves have an extremely beneficial effect on the kidneys and are used for inflammation and stones in the urinary tract. They have anti-inflammatory and diuretic properties.
Cranberry is a remedy for preventing urinary tract infections.
Blueberry fruit are a powerful antioxidant - rich in vitamins, trace elements, minerals, tannins and flavonoids, essential fatty acids - linoleic acid (OMEGA-6), alpha linoleic acid (OMEGA-3), carotenoids and phytosterols, as well as vitamins A.
The richness of phytonutrients and antioxidants in blueberries plays a vital role in old age, providing protection against memory loss and lack of coordination.
A natural remedy - known for more than a century!