How to make
First squeeze the juice from the seven oranges. Pour the resulting juice into a blender and add the listed spices and finely grated ginger to it.
Blend it for about 2-3 minutes - maximum.
Pour the punch into a jug, add ice cubes and garnish it with fresh mint leaves.
This is a very refreshing drink, suitable for both the spring and summer heat.
The non-alcoholic orange punch is ready.
