How to make
Yogurt Dressing is very suitable for green salads, egg appetizers and toppings for vegetable dishes, such as potato patties, fried zucchini, french fries, etc.
In a bowl, mix the yogurt, mustard, olive oil and stir until all the ingredients are mixed.
Add the crushed garlic clove, white pepper, salt and dill and stir again.
Bon Appetit!
