How to make
Grate the hard-boiled eggs. Mix them with the cream, finely chopped pickles, crushed garlic, 1 tablespoon olive oil and salt to taste.
Optionally, add 2 pinches of paprika. Serve with a sprig of parsley.
Egg Dip Appetizer
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Preparation
15 min.Cooking
8 min.Тotal
23 min.Servings
2-3"A tasty appetizer you can serve with brandy, as well as well-chilled white wine!"
Ingredients
- eggs - 5, boiled
- cream - 1 large package
- pickles - 1 - 2
- salt - to taste
- paprika - 2 pinches, optional
- garlic - 1 - 2 cloves
- olive oil - 1 tablespoon
- parsley - sprigs, for serving
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