Pudi Buns

Pudi Buns
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  • Rating3.7 out of 5
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Preparation
10 min.
Cooking
10 min.
Тotal
20 min.
"Today`s recipe idea - Puri! And yes, they`re amazing!"

Ingredients

  • flour - 2/5 cup (100 g)
  • baking soda - 1/5 tsp (1 g)
  • water - 2 tablespoons
  • oil - 1 tablespoon
  • salt
measures

How to make

Using the flour, salt, baking soda and water, knead a stiff dough.

It is rolled into thin cakes 0.04 (1 mm) thick and fried in very hot oil.

They are served instead of bread.

Rating

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