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Vegetables in a Skillet

Rosi TrifonovaRosi Trifonova
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Vegetables in a Skillet2 / 3
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Preparation
10 min.
Cooking
15 min.
Тotal
25 min.
Servings
2
"These vegetables would have been tremendously healthier without processed cheese and cream but would they have been as tasty?"

Ingredients

  • vegetables - 17.5 oz (500 g) frozen mix
  • butter - 1 1/3 tbsp (20 g)
  • processed cheese - 0.5 oz (20 g)
  • sour cream - 3 1/3 tbsp (50 g)
  • vegetable broth - 1 cube
measures

How to make

Stew the vegetables in the microwave or steam them.

Fry them in the butter for 5-6 minutes, add the broth cube, cream and processed cheese.

Leave them in for another 5-6 minutes and serve warm.

Rating

3.7
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