How to make
Wash and dry the chicken wings.
Mix all the ingredients for the meat marinade and mix well. Place the dry wings in a deep bowl, pour the marinade over them and stir.
Place the bowl in the refrigerator for 4 hours, stirring occasionally to marinate on all sides.
Remove the wings from the marinade and place them in a baking pan with a lid.
Cover the pan with a lid and place it in a preheated oven at 200 degrees. The baked wings will be ready in about 40 minutes.
Juicy, aromatic and very tasty chicken wings with lemon sauce!
