How to make
Slice the raw potatoes and salt them.
Put the olive oil, bay leaf, allspice and lemon juice in over them, mix, and dilute with water, enough to cover the potatoes. Bake for 1 hour at 570°F (300 °C).
Slice the raw potatoes and salt them.
Put the olive oil, bay leaf, allspice and lemon juice in over them, mix, and dilute with water, enough to cover the potatoes. Bake for 1 hour at 570°F (300 °C).