Bonapeti.com»Recipes»Bread»Pita Loaf»Fast Cheese Bread

Fast Cheese Bread

Fat BertaFat Berta
Jedi
942850
Maria Kostoff
Translated by
Maria Kostoff
Fast Cheese Bread
Favorites
I made it
Add
Report
Preparation
30 min.
Cooking
25 min.
Тotal
55 min.
Servings
15 to 20 pcs.

Ingredients

  • cheese - 7 oz (200 g) crushed
  • eggs - 1
  • yogurt - 1 cup
  • oil - 2/5 cup (100ml) .
  • salt - 1 tsp
  • soda - 1 tsp
  • flour - 1 2/3 cups (400 g)
  • cheese - 3.5 oz (100 g )grated
  • sugar - ½ tsp
measures

How to make

Sift flour in a pan and make a well in the middle. Add the crumbled cheese, egg, oil, salt and yogurt, in which you have previously dissolved soda. Knead soft dough, add the remaining flour gradually.

Finally grate 3.5 oz (100) g cheese on a grater. Gently knead in the flour and sprinkle a bit, repeat. Allow the dough to rest for 15-20 minutes. Preheat the oven to 390°F (200 °C) and grease a tray.

Shape the dough into balls the size of a meatball and put them some distance off from each other in the tray because it will increase their volume.

Sprinkle each ball with grated cheese and sesame seeds, if desired. Put to bake at 370°F (190°C) until ready.

Rating

4
50
41
30
20
10
Give your rating:

Top recipes

Facebook
Favorites
Twitter
Pinterest