Vitamin U, also known as S-methylmethionine, is a vitamin-like substance but to make it easier for users is simply called a vitamin. Valuable sources of vitamin U are carrots, cabbage, celery, parsley, green onions.
Bioflavonoids are a group of antioxidants that possess a number of health benefits. The main role of bioflavonoids is to protect against harmful free radicals.
Probiotics are a class of good bacteria which aid digestive processes, improve and enhance inner microbial balance. The most well-known probiotics are bifidobacterium and lactic acid bacteria, which are used to make yoghurt and other dairy foods.
Quercetin belongs to an enormous group of nutrients, known by the common name bioflavonoids, possessing powerful antioxidant properties. One of the most important benefits of quercetin is its ability to strengthen cell walls.
Chlorophyll is an organic compound found in all green plants and algae. Chlorophyll is the key factor for the occurrence of photosynthesis since it absorbs sunlight and uses it to transform carbon dioxide into carbohydrates.
Unlike saturated fats, unsaturated fats are in liquid state at room temperature. Unsaturated fats not only eliminate bad cholesterol but are vitally important for good health.
Nicotinic acid is a water soluble group B vitamin. Nicotinic acid is also known by other names, including niacin, nicotinamide, vitamin B3 and vitamin PP.
Ascorbic acid, also known as vitamin C and L-ascorbic acid, is a water soluble vitamin. In natural form, ascorbic acid is found in many products such as citrus fruits, potatoes, cabbage, rosehips, peppers, blackcurrants, onions and leafy vegetables.
Several studies confirm that vitamin B17 is extremely effective against cancers. It is proven fact, however, that cancer is practically an unknown disease to ethnicities who eat foods rich in vitamin B17.
Cellulose is the main part of the plant cell. Cellulose is extremely important for the work of the stomach and bowel motor function. Cellulose rich foods are extremely valuable.
- What quick desserts do you prepare?22 Nov.
- Bacteria on cutting boards?22 Nov.
- How do you most often cook potatoes?22 Nov.
- In what dishes do you use soy sauce?22 Nov.
- What coffee do you drink? Recommend quality coffee22 Nov.
- Do you use bay leaf and what dishes do you add it to?22 Nov.
- Do you like beets and what do you prepare with them?22 Nov.
- Have you tried Bulletproof Coffee?22 Nov.
- How to make sourdough bread?22 Nov.
- When should we let the kids in the kitchen?22 Nov.
Our Recipe Categories