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Raffaello Cake - Original RecipeFinishing touches:
Release the cake from the cake form - smooth it out on top and sides with the cream mixture....
Original Garash Cake Recipe from 18853
Vintage Recipe for Homemade CakeAssemble the cake, alternating: yellow layer - cream, brown layer - cream, yellow layer - cream, cover the cake on the side with cream, and decorate...
Original Recipe for Garash CakeFinal touches and decoration of the cake:
a) release the cake from the cake ring, invert it and smooth it on the top and sides with a thin layer...
French Country-Style Cake (Classic Recipe)This is how you alternate cake layer, cream and jam, finishing off the French country-style cake with cream....
Old Recipe of No Boil Morello Cherry SyrupAbout 4.4 lb (2 kg) of morello cherries are pitted and passed through a juicer.
The resulting morello cherry juice is very aromatic and healthy...
Greek Octopus RecipeMake sure that the octopus is thoroughly cleaned and the ink has been removed. Put it in a pot with 2/5 cup (100 ml) vinegar and some water. Allow...
Classic Cozonac RecipeDilute the yeast in the milk, add the sugar and flour, stir to a runny consistency, put a lid on and leave it in a warm (not hot) area to rise....
Pirozhki (Classic Recipe)Sift the flour in a bowl and to it add the salt and dry yeast. Separately, beat the egg with the yolk, add the yoghurt, milk, oil, sugar and stir....
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