Bonapeti.com»Recipes»Desserts»Treats»Crumble Cookies»Grandma`s Sugar Biscuits

Grandma`s Sugar Biscuits

Veselina KonstantinovaVeselina Konstantinova
Author
73145k113
Topato
Translated by
Topato
Grandma`s Sugar Biscuits
Image: Petya
1 / 9
04/04/2018
Favorites
Cook
Add
Report
Preparation
20 min.
Cooking
25 min.
Тotal
45 min.
Servings
30
"Grandma makes the tastiest biscuits of all and this is the recipe she uses every time."

Ingredients

  • eggs - 2
  • yoghurt - 1 cup
  • sugar - 1 cup + some for sprinkling
  • baking soda - 1 tablespoon
  • lard - 3 tablespoons
  • oil - 1/2 cup
  • lemon zest
  • flour - about 3 cups (700 g)
measures

How to make

Break the eggs, add the yoghurt and stir. Add the softened lard, oil, sugar, baking soda and lemon zest.

Stir and add the flour in lots until you've kneaded a soft dough. If it's not enough, add a little more.

Tear balls from the dough and shape the cookies.

Dip each in sugar and arrange them in a tray laid out with baking paper, with the sugary side facing up.

Bake in a preheated 390°F (200 °C) oven until reddened.

Rating

5
51
40
30
20
10
Give your rating:

Top recipes

Facebook
Favorites
Twitter
Pinterest