How to make
Soften the butter and crumble the biscuits into it.
Form it into a base by pressing on it and cover with a mixture of the beaten together sour cream and cream cheese.
Spread jam evenly on top and let the cheesecake cool.
Soften the butter and crumble the biscuits into it.
Form it into a base by pressing on it and cover with a mixture of the beaten together sour cream and cream cheese.
Spread jam evenly on top and let the cheesecake cool.