How to make
Wash the zucchini well. Cut them into round slices, not too thick.
Sprinkle with a little salt and leave them to sit for about 15 min.
Then dry them and roll them 1 by 1 in the breadcrumbs, to which you've added a little salt as well.
Press on them so the breadcrumbs stick well. Arrange them in an oven dish covered with baking paper and sprinkle with oil.
