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Rich and Tasty Fish Soup

Dobrinka PetkovaDobrinka Petkova
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Rich and Tasty Fish Soup
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Preparation
20 min.
Cooking
30 min.
Тotal
50 min.
Servings
6
"The perfect fish soup is rich, thick, with a compelling aroma and... well, just like this one."

Ingredients

  • fish - 4.5 lb (2 kg), various kinds are fine
  • onions - 2 heads
  • peppers - 2 - 3, green and red
  • carrots - 2 - 3
  • tomatoes - 2 - 3
  • rice - 4/5 cup (200 g)
  • black pepper
  • celery
  • salt
  • lovage
  • oil - 1 tbsp
  • paprika - 1 tsp
measures

How to make

Boil the fish in salted water. Take it out of the broth, leave it to cool.

Strain the broth and to it add the chopped onions, celery, tomatoes, peppers and carrots. After 25 min., add the rice and boil until it softens. Add the meat from the fish. After a few min., remove from the stove.

Braise the oil with the paprika and pour it into the soup. Season it with lovage and serve.

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